Featured in Thai One Dish Meals:
Thai Omelet with Minced Pork

Thai Omelet with Minced Pork

Learn how to make the perfect Thai omelet. Thai omelets can be thought of as breakfast, but it can be eaten for a meal or quick snack. Our video recipes will have you cooking like a professional Thai chef in no time.

View Recipe Details ►

Ingredient List:

• 2 Chicken Eggs
• 1/2 Cup Ground Pork Loin
• 1/2 teaspoon Light Soy Sauce
• 1/2 teaspoon Fish Sauce
• 1/4 - 1/2 cup Vegetable Oil

Basic Directions:

Whip 2 eggs well with a wire whisk or fork, then mix in light soy sauce, fish sauce, and raw ground pork.

Heat vegetable oil in a wok or deep frying pan over low to medium flame. Add the egg mixture.

Fry on one side until nicely browned, then flip over and fry until done. Omelet should be thick and very firm, well browned and crispy on the edges.

Enjoy a delicious dish of Pad Thai with this authentic Thai recipe perfected at Baan Worawut, our popular family-style restaurant in Chiang Mai.

View Recipe Details ►

Known as Cha Yen in Thai, which means simply 'Cold Tea', this delicious bright orange iced tea is one of our most popular drinks.

View Recipe Details ►

Learn to make this authentic Thai one-dish meal. Known as Pad Krapow Moo ผัดกะเพราหมู, this very special basil and chili stir fry is one of Thailand's most popular foods.

View Recipe Details ►