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Authentic Thai Recipe Ingredient: Garam Masala

Photo of Garam Masala and How it is Used in Authentic Thai Recipes.

Garam Masala

Garam masala is a blend of ground spices common in North India, South India, Pakistan, and other South Asian cuisines. It is used alone or with other seasonings. The word garam refers to "heat" in the Ayurvedic sense of the word, meaning "to heat the body" as these spices, in the Ayurvedic system of medicine, elevate body temperature.

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