Authentic Thai Recipe Ingredient: Butterfly Pea Flowers
![Photo of Butterfly Pea Flowers and How it is Used in Authentic Thai Recipes.](https://www.thaicookbook.tv/photos/butterfly-pea-flowers-thai-dok-anchan.jpg)
![Photo of Butterfly Pea Flowers and How it is Used in Authentic Thai Recipes.](https://www.thaicookbook.tv/photos/butterfly-pea-flowers-thai-dok-anchan.jpg)
Butterfly Pea Flowers
ดอกอัญชัน (Dok Anchan)
The flower of the Butterfly Pea can be eaten raw or fried, but mostly it is used to make a blue food coloring to color rice or sweets, like Khanom dok anchan.