Subscribe to Receive Our Recipe Mailer

We've had enough of those rediculous ads!

They mess up the layout of our website, make it nearly impossible for you to follow a recipe, and they pay almost nothing!

Thai Cookbook TV is a resource for authentic Thai Food Recipes. Based at our restaurant in Chiang Mai, Thailand, our website has detailed directions for making many of our most popular dishes. Real Thai food, made the same way we prepare and serve it here.

Please Support ThaiCookbook.tv

We believe that our site should be funded by people who appreciate our work, not by ads and algorithms that are designed to trick you into leaving our site. If you like our website, and think our recipes are worthy, please buy us a coffee break.

From now on, this banner is the only thing standing between your eyes and a delicious Thai meal!

Thank you so much!

Click for details!

Deep Fried Sun-Dried Pork

Deep Fried Sun-Dried Pork ►

(Moo Dad Deaw)

Try this recipe for Moo Dad Deaw, our semi-dried deep-fried pork snacks. They are one of Thailand's most popular appetizers, and this recipe shows you how easy it is to prepare them for your next dinner party or as a great snack for you alone in front of the TV.

Red Curry with Bamboo Shoots and Coconut Milk

Red Curry with Bamboo Shoots and Coconut Milk ►

(Kaeng Nor Mai Ga Tee)

It is typical of the type of curries served in Central Thailand, where the soup base is made with coconut milk and seasoned with strong red chili paste. The texture is smooth and creamy and only a little bit spicy. You'll love it!

Chicken with Lemongrass Sauce

Chicken with Lemongrass Sauce ►

(Pad Gai Da Krai)

Then try this delicious, authentic, and quite unusual dish made with juicy chunks of chicken breast in ground lemongrass, kaffir lime leaves, and garlic.

Pork Belly and Egg Stew

Pork Belly and Egg Stew ►

(Moo Palo)

It's called Moo Palo, a rich and flavorful stew. It's prepared by braising pork belly slices in an herb paste made from coriander root, garlic, and black pepper, then simmering them with hard-boiled eggs in a sweet sauce that includes the flavors of cinnamon, star anise, cumin, coriander seed, and Sichuan pepper.

Spicy Seafood Salad

Spicy Seafood Salad ►

(Plah Talay)

Then try this recipe for Thai spicy seafood salad. It's loaded with plump and juicy shrimp, soft and flavorful squid, crunchy and aromatic lemongrass, and an array of so many other wonderful favors that we run out of adjectives to describe them. It just takes about 15 minutes to whip this up, and you simply must try it.

Spicy Glass Noodle Salad

Spicy Glass Noodle Salad ►

(Yum Woon Sen)

Known in Thailand as Yum Woon Sen, it's got a terrific, clean, and fresh taste. The ingredients are quite easy to obtain, and it just takes a few minutes to put together as a beautiful lunch or as part of a meal. In addition to the noodles, this recipe includes juicy shrimp, ground pork, Chinese celery, mushrooms, onions, shallots, and hot chili.